Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
Log

Frozen Appetizers & Hors D'oeuvres

What's in this?

BUFFALO STYLE CHICKEN DARK MEAT CHICKEN, CHEESE, CELERY, ONION & SPICY BUFFALO STYLE SAUCE IN A CRISPY WRAPPER ROLLS, BUFFALO STYLE CHICKEN

Frozen Appetizers & Hors D'oeuvres

The Schwan Food Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

26 ingredients

More

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, TOMATOES (WATER, TOMATO PASTE), PASTEURIZED PROCESS CHEDDAR CHEESE (CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATE, SALT, SODIUM PYROPHOSPHATE, SORBIC ACID [PRESERVATIVE], SODIUM CITRATE, LATIC ACID, ANNATTO [COLOR], OLEORESIN OF PAPRIKA, ENZYMES), COOKED DARK MEAT CHICKEN (CHICKEN LEG MEAT, WATER, 2% OR LESS OF: CHICKEN BROTH, FLAVORINGS, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SALT), DARK MEAT CHICKEN, WHEY, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), ONION, CELERY, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, EGGS, NONFAT MILK, BUTTER (CREAM, SALT), VEGETABLE OIL (COTTONSEED AND/OR CANOLA OIL), SALT, VINEGAR, SPICE, ISOLATED SOY PROTEIN, SUGAR, DRIED GARLIC, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), OLEORESIN PAPRIKA, DRIED ONION, ANNATTO (COLOR). FRIED IN VEGETABLE OIL (COTTONSEED AND/OR CANOLA OIL).

One serving (85 g) = 0.7 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice

44 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

44

Heavily processed

  • −6Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Sodium Pyrophosphate ·
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 212kcal

Carbs 37%Protein 13%Fat 50%

ItemsAmount% of dailyCategory medianDifference
Energy212 kcal11%
Protein7.1 g13%
Fat11.8 g22%
Carbs20 g6%
Sugars2.4 g2%
Fiber1.2 g5%
Calcium68 mg10%
Iron1.3 mg11%
Potassium140 mg4%
Sodium565 mg28%
Cholesterol24 mg8%
Saturated fatty acids3.5 g24%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 2.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 3 additives
  • INGREDIENTS: ENRICHED FLOURIngredients
  • WATERIngredients
  • TOMATOESIngredients
  • PASTEURIZED PROCESS CHEDDAR CHEESEIngredients
  • COOKED DARK MEAT CHICKENIngredients
  • DARK MEAT CHICKENIngredients
  • WHEYIngredients
  • CAYENNE PEPPER SAUCEIngredients
  • ONIONIngredients
  • CELERYIngredients
  • YELLOW CORN FLOURIngredients
  • CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCHIngredients
  • EGGSIngredients
  • NONFAT MILKIngredients
  • BUTTERIngredients
  • VEGETABLE OILIngredients
  • SALTIngredients
  • VINEGARIngredients
  • SPICEIngredients
  • ISOLATED SOY PROTEINIngredients
  • SUGARIngredients
  • DRIED GARLICIngredients
  • LEAVENINGIngredients
  • OLEORESIN PAPRIKAIngredients
  • DRIED ONIONIngredients
  • ANNATTO . FRIED IN VEGETABLE OIL .Ingredients
Ingredient text

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, TOMATOES (WATER, TOMATO PASTE), PASTEURIZED PROCESS CHEDDAR CHEESE (CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATE, SALT, SODIUM PYROPHOSPHATE, SORBIC ACID [PRESERVATIVE], SODIUM CITRATE, LATIC ACID, ANNATTO [COLOR], OLEORESIN OF PAPRIKA, ENZYMES), COOKED DARK MEAT CHICKEN (CHICKEN LEG MEAT, WATER, 2% OR LESS OF: CHICKEN BROTH, FLAVORINGS, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SALT), DARK MEAT CHICKEN, WHEY, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), ONION, CELERY, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, EGGS, NONFAT MILK, BUTTER (CREAM, SALT), VEGETABLE OIL (COTTONSEED AND/OR CANOLA OIL), SALT, VINEGAR, SPICE, ISOLATED SOY PROTEIN, SUGAR, DRIED GARLIC, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), OLEORESIN PAPRIKA, DRIED ONION, ANNATTO (COLOR). FRIED IN VEGETABLE OIL (COTTONSEED AND/OR CANOLA OIL).

If you keep eating it
Source · Maker · Label

Maker and label · The Schwan Food Company · USDA FoodData Central ·

Serving 85g · Package – Medium energy density
More

44 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Source
Source
USDA FoodData Central
Code
US-FDC-2400047
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.