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Cheese

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AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT SINGLES

Cheese

Schreiber Foods, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Not set
  • ADI 25 mg/kg
  • Not set

20 ingredients

MILK AND SKIM MILK, CREAM, WATER, MILK PROTEIN CONCENTRATE, WHEY, MODIFIED FOOD STARCH, SODIUM CITRATE, CALCIUM PHOSPHATE, SALT, WHEY PROTEIN CONCENTRATE, DAIRY PRODUCT SOLIDS, CHEESE CULTURE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, SODIUM PHOSPHATE, LACTIC ACID, ENZYMES, MILKFAT, COLOR ADDED, VITAMIN D3.

One serving (21 g) = 0.7 cheese slices

34 points among 18,106 in Cheese

Heavily processed.

34

Highly processed

  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 286kcal

Carbs 14%Protein 22%Fat 64%

ItemsAmount% of dailyCategory medianDifference
Energy286 kcal14%
Protein14.3 g26%
Fat19 g35%
Carbs9.5 g3%
Sugars4.8 g5%
Fiber0 g0%
Calcium714 mg102%
Iron0 mg0%
Potassium0 mg0%
Sodium1,290 mg65%
Cholesterol71 mg24%
Saturated fatty acids11.9 g79%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 4.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 714mg102% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 20 items · 3 additives
  • MILK AND SKIM MILKIngredients
  • CREAMIngredients
  • WATERIngredients
  • MILK PROTEIN CONCENTRATEIngredients
  • WHEYIngredients
  • MODIFIED FOOD STARCHIngredients
  • SODIUM CITRATEIngredients
  • CALCIUM PHOSPHATEIngredients
  • SALTIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • DAIRY PRODUCT SOLIDSIngredients
  • CHEESE CULTUREIngredients
  • SORBIC ACIDIngredients
  • CITRIC ACIDIngredients
  • SODIUM PHOSPHATEIngredients
  • LACTIC ACIDIngredients
  • ENZYMESIngredients
  • MILKFATIngredients
  • COLOR ADDEDIngredients
  • VITAMIN D3.Ingredients
Ingredient text

MILK AND SKIM MILK, CREAM, WATER, MILK PROTEIN CONCENTRATE, WHEY, MODIFIED FOOD STARCH, SODIUM CITRATE, CALCIUM PHOSPHATE, SALT, WHEY PROTEIN CONCENTRATE, DAIRY PRODUCT SOLIDS, CHEESE CULTURE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, SODIUM PHOSPHATE, LACTIC ACID, ENZYMES, MILKFAT, COLOR ADDED, VITAMIN D3.

If you keep eating it
Source · Maker · Label

Maker and label · Schreiber Foods, Inc. · USDA FoodData Central ·

Serving 21g · Package – High energy density
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34 points among 18,106 in Cheese

Source
Source
USDA FoodData Central
Code
US-FDC-2399429
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