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Stuffing

CLASSIC HERB SOURDOUGH STUFFING, CLASSIC HERB

Boudin International Inc Per 100 g · Label

74 points among 327 in Stuffing

Heavily processed.

74
  • −8Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. 17 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
  • ORGANIC WHEAT FLOURIngredients
  • WATERIngredients
  • ORGANIC SUNFLOWER OILIngredients
  • ORGANIC GARLICIngredients
  • ORGANIC WHEAT GLUTENIngredients
  • SALTIngredients
  • ORGANIC CANOLA OILIngredients
  • ORGANIC PALM OILIngredients
  • YEASTIngredients
  • ORGANIC CULTURED UNBLEACHED WHEAT FLOURIngredients
  • ORGANIC PARSLEYIngredients
  • ORGANIC OLIVE OILIngredients
  • ORGANIC SAGEIngredients
  • ORGANIC THYMEIngredients
  • CALCIUM SULFATEIngredients
  • SEA SALTIngredients
  • ENZYMES.Ingredients
Ingredient text

ORGANIC WHEAT FLOUR, WATER, ORGANIC SUNFLOWER OIL, ORGANIC GARLIC, ORGANIC WHEAT GLUTEN, SALT, ORGANIC CANOLA OIL, ORGANIC PALM OIL, YEAST, ORGANIC CULTURED UNBLEACHED WHEAT FLOUR, ORGANIC PARSLEY, ORGANIC OLIVE OIL, ORGANIC SAGE, ORGANIC THYME, CALCIUM SULFATE, SEA SALT, ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · Boudin International Inc · USDA FoodData Central ·

Serving 28g · Package – High energy density
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74 points among 327 in Stuffing

Compare with the #1 in category

Where the calories come from 393kcal

Carbs 65%Protein 11%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy393 kcal20%
Protein10.7 g19%
Fat10.7 g20%
Carbs64.3 g20%
Sugars0 g0%
Fiber3.6 g14%
Calcium46 mg7%
Iron0 mg0%
Potassium139 mg4%
Sodium643 mg32%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2398063
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