BALSAMIC-MARINATED STEAK BEEF SIRLOIN STEAK WITH SWEET POTATOES, BRUSSELS SPROUTS, AND CREAMY HORSERADISH, BALSAMIC-MARINATED STEAK
Other Deli
Dominick's Finer Foods As labeled · Per 100 g · Label
No additives
No additives shown
5 ingredients
ROOT VEGETABLE BLEND (BUTTERNUT SQUASH, YAM, BRUSSELS SPROUTS), BEEF TOP SIRLOIN STEAK, SOUR CREAM (CULTURED CREAM), HORSERADISH (HORSERADISH, DISTILLED VINEGAR, WATER, SALT, SOYBEAN OIL), BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST, CARAMEL COLOR).
100 g = 0.7 sugar cubes · 0.8 cheese slices
One serving (354 g) = 2.3 sugar cubes · 2.8 cheese slices · 1.4 bowls of rice
87 points among 3,571 in Other Deli
Heavily processed.
87
Minimally processed
- −3Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −13 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−3Saturated fat −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 121kcal
Carbs 27%Protein 28%Fat 45%
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 2gWithin the limit, nothing deducted−0
- Sodium 45mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Dominick's Finer Foods · USDA FoodData Central
Serving 354g · Package – Medium energy density
More
87 points among 3,571 in Other Deli
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2397168