CHICKEN NOODLE BONE BROTH SOUP, CHICKEN NOODLE
Canned Soup
KETTLE AND FIRE LLC As labeled · Per 100 g · Label
No additives
No additives shown
12 ingredients
ORGANIC CHICKEN BONE BROTH (WATER, ORGANIC CHICKEN BONES, ORGANIC ONIONS, ORGANIC CARROTS, ORGANIC FENNEL, ORGANIC LEEKS, ORGANIC APPLE CIDER VINEGAR, ORGANIC THYME, ORGANIC SHIITAKE MUSHROOMS, ORGANIC TAMARIND PASTE, ORGANIC BAY LEAVES), ORGANIC NOODLES (ORGANIC SEMOLINA, ORGANIC EGG WHITE, ORGANIC WHOLE EGG), ORGANIC CARROTS, ORGANIC CHICKEN MEAT (ORGANIC CHICKEN MEAT, WATER, ORGANIC RICE STARCH, SALT), ORGANIC CELERY, LESS THAN 2% OF ORGANIC TAPIOCA STARCH, ORGANIC CHICKEN FAT, ORGANIC FERMENTED NUTRITIONAL YEAST, ORGANIC TOMATO PASTE, SEA SALT, ORGANIC PARSLEY, ORGANIC GARLIC POWDER.
79 points among 2,315 in Canned Soup
Heavily processed.
Moderately processed
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 61kcal
Carbs 42%Protein 29%Fat 29%
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0.4gWithin the limit, nothing deducted−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · KETTLE AND FIRE LLC · USDA FoodData Central
More
79 points among 2,315 in Canned Soup
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2393468