What's in this?
AMERICAN SINGLES CHEESE
Cheese
Giant Eagle, Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
14 ingredients
AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, MILK PROTEIN CONCENTRATE, WHEY, CREAM, TRICALCIUM PHOSPHATE, MODIFIED FOOD STARCH, SODIUM CITRATE, SALT, LACTIC ACID, SORBIC ACID PRESERVATIVE), CITRIC ACID, COLOR ADDED, VITAMIN D3.
100 g = 1.8 sugar cubes · 0.7 tsp salt · 3.7 cheese slices · 1.1 bowls of rice
One serving (19 g) = 0.7 cheese slices
35 points among 18,106 in Cheese
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 316kcal
Carbs 14%Protein 22%Fat 64%
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 1,050mg150% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 15.8g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 2 additives
- AMERICAN CHEESEIngredients
- WATERIngredients
- MILK PROTEIN CONCENTRATEIngredients
- WHEYIngredients
- CREAMIngredients
- TRICALCIUM PHOSPHATEIngredients
- MODIFIED FOOD STARCHIngredients
- SODIUM CITRATEIngredients
- SALTIngredients
- LACTIC ACIDIngredients
- SORBIC ACID PRESERVATIVEIngredients
- CITRIC ACIDIngredients
- COLOR ADDEDIngredients
- VITAMIN D3.Ingredients
Ingredient text
AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, MILK PROTEIN CONCENTRATE, WHEY, CREAM, TRICALCIUM PHOSPHATE, MODIFIED FOOD STARCH, SODIUM CITRATE, SALT, LACTIC ACID, SORBIC ACID PRESERVATIVE), CITRIC ACID, COLOR ADDED, VITAMIN D3.
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle, Inc. · USDA FoodData Central ·
More
35 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2389569