What's in this?
BUTTERNUT SQUASH RAVIOLI, BUTTERNUT
Pasta by Shape & Type
Lyrical Foods, inc As labeled · Per 100 g · Label
1 additive
- CaroteneColorNot set
11 ingredients
FILLING: ALMOND MILK RICOTTA (ALMOND MILK [WATER, ALMONDS], SALT, ENZYMES, TARTARIC ACID, CULTURES), BUTTERNUT SQUASH, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), POTATO FLAKES, CANOLA OIL, SEA SALT, BLACK PEPPER, SAGE, ANNATTO OIL. PASTA: WHEAT FLOUR, WATER, BETA-CAROTENE.
100 g = 0.7 bowls of rice
One serving (100 g) = 0.7 bowls of rice
75 points among 6,641 in Pasta by Shape & Type
Heavily processed.
Moderately processed
- −3Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesCarotene
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 220kcal
Carbs 60%Protein 15%Fat 25%
More to see
Not deducted 3 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
- FILLING: ALMOND MILK RICOTTAIngredients
- BUTTERNUT SQUASHIngredients
- BREADCRUMBSIngredients
- POTATO FLAKESIngredients
- CANOLA OILIngredients
- SEA SALTIngredients
- BLACK PEPPERIngredients
- SAGEIngredients
- ANNATTO OIL. PASTA: WHEAT FLOURIngredients
- WATERIngredients
- BETA-CAROTENE.Ingredients
Ingredient text
FILLING: ALMOND MILK RICOTTA (ALMOND MILK [WATER, ALMONDS], SALT, ENZYMES, TARTARIC ACID, CULTURES), BUTTERNUT SQUASH, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), POTATO FLAKES, CANOLA OIL, SEA SALT, BLACK PEPPER, SAGE, ANNATTO OIL. PASTA: WHEAT FLOUR, WATER, BETA-CAROTENE.
If you keep eating it
Source · Maker · Label
Maker and label · Lyrical Foods, inc · USDA FoodData Central ·
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75 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2387967