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FIVE CHEESE RAVIOLI MADE WITH RICOTTA, ROMANO, ASIAGO, PARMESAN AND LOW MOISTURE PART SKIM MOZZARELLA CHEESES, FIVE CHEESE

Name: FIVE CHEESE RAVIOLI MADE WITH RICOTTA, ROMANO, ASIAGO, PARMESAN AND LOW MOISTURE PART SKIM MOZZARELLA CHEESES, FIVE CHEESE
Brand: Valley Fine Foods Company
SKU: US-FDC-2387853

Pasta by Shape & Type

Valley Fine Foods Company As labeled · Per 100 g · Label 2022-12-22

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

Locust Bean GumTextureNot set
Yeast ExtractTaste & aromaNot set
Not set
Not set

12 ingredients

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FILLING: RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), WATER, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT, YEAST, CULTURED WHEAT FLOUR, MALIC ACID, YEAST EXTRACT), ASIAGO CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART SKIMMED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, LOW MOISTURE PARTSKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), GRANULATED GARLIC, SPICES. PASTA: DURUM WHEAT FLOUR, WATER, EGG.

One serving (100 g) = 1.1 cheese slices · 1 bowl of rice

60 points among 6,641 in Pasta by Shape & Type

4 additives.
Sodium in the bottom half.

60

Moderately processed

−6Nutrition
−8Ingredients
−16Additives
−10Processing

See what was deducted

Where −40 came off

Processing level 3−10Made by processing whole foods
4 additives−16Named additivesYeast Extract · · · Locust Bean Gum
12 ingredients−8More than 10 costs points
Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy300kcal15% · 1 bowl of riceSugars0g0%Saturated fatty acids4g27% · 1.1 cheese slicesSodium580mg29%

Where the calories come from 300kcal

Carbs 47%Protein 26%Fat 27%

Items	Amount	% of daily	Category median	Difference
Energy	300 kcal	15%	–	–
Protein	13 g	24%	–	–
Fat	6 g	11%	–	–
Carbs	24 g	7%	–	–
Sugars	0 g	0%	–	–
Fiber	1 g	4%	–	–
Calcium	150 mg	21%	–	–
Iron	0.6 mg	5%	–	–
Potassium	0 mg	0%	–	–
Sodium	580 mg	29%	–	–
Cholesterol	45 mg	15%	–	–
Saturated fatty acids	4 g	27%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 4 items

Kept

−0

Sugars 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Calcium 150mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0

Nutrients 12 items · 4 additives

FILLING: RICOTTA CHEESEIngredients
WATERIngredients
ROMANO CHEESEIngredients
BREAD CRUMBSIngredients
ASIAGO CHEESEIngredients
PARMESAN CHEESEIngredients
SALTIngredients
LOW MOISTURE PARTSKIM MOZZARELLA CHEESEIngredients
GRANULATED GARLICIngredients
SPICES. PASTA: DURUM WHEAT FLOURIngredients
WATERIngredients
EGG.Ingredients

Ingredient text

FILLING: RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), WATER, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT, YEAST, CULTURED WHEAT FLOUR, MALIC ACID, YEAST EXTRACT), ASIAGO CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART SKIMMED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, LOW MOISTURE PARTSKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), GRANULATED GARLIC, SPICES. PASTA: DURUM WHEAT FLOUR, WATER, EGG.

If you keep eating it

Source · Maker · Label

Maker and label · Valley Fine Foods Company · USDA FoodData Central · 2022-12-22

Serving 100g · Package – High energy density