Pasta by Shape & TypePasta by Shape & Type
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Pasta by Shape & Type

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PREMIUM PASTA, POTATO GNOCCHI

Pasta by Shape & Type

Save Mart Supermarkets Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

  • Not set

8 ingredients

POTATO (CONTAINS SULPHITES), ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED POTATO FLAKES (CONTAINS SOY MONOGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), LIQUID WHOLE EGG, WATER, ENRICHED DURUM WHEAT SEMOLINA (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CULTURED DEXTROSE (CONTAINS MALTODEXTRIN, CANOLA OIL).

One serving (140 g) = 2.7 sugar cubes · 0.9 bowls of rice

56 points among 6,641 in Pasta by Shape & Type

Heavily processed.

56

Heavily processed

  • −6Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 200kcal

Carbs 80%Protein 15%Fat 5%

ItemsAmount% of dailyCategory medianDifference
Energy200 kcal10%
Protein7.9 g14%
Fat1.1 g2%
Carbs41.4 g13%
Sugars5.7 g6%
Fiber2.9 g12%
Calcium14 mg2%
Iron1.8 mg15%
Potassium293 mg8%
Sodium321 mg16%
Cholesterol7 mg2%
Saturated fatty acids0 g0%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
  • POTATOIngredients
  • ENRICHED WHEAT FLOURIngredients
  • DEHYDRATED POTATO FLAKESIngredients
  • LIQUID WHOLE EGGIngredients
  • WATERIngredients
  • ENRICHED DURUM WHEAT SEMOLINAIngredients
  • SALTIngredients
  • CULTURED DEXTROSE .Ingredients
Ingredient text

POTATO (CONTAINS SULPHITES), ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED POTATO FLAKES (CONTAINS SOY MONOGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), LIQUID WHOLE EGG, WATER, ENRICHED DURUM WHEAT SEMOLINA (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CULTURED DEXTROSE (CONTAINS MALTODEXTRIN, CANOLA OIL).

If you keep eating it
Source · Maker · Label

Maker and label · Save Mart Supermarkets Inc. · USDA FoodData Central ·

Serving 140g · Package – Medium energy density
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56 points among 6,641 in Pasta by Shape & Type

Source
Source
USDA FoodData Central
Code
US-FDC-2385981
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