What's in this?
BRAISED SHORT-RIB RAVIOLI
Pasta by Shape & Type
SLED Distribution dba MyMedic As labeled · Per 100 g · Label
No additives
No additives shown
16 ingredients
FILLING: CRUSHED RED TOMATOES, SHORT RIB BEEF, RED WINE, YELLOW ONION, CARROTS, CELERY, CANOLA OIL, THYME, ROSEMARY, SALT, CINNAMON PASTA: SOFT WHEAT FLOUR DOUBLE ZERO, SEMOLINA FLOUR ENRICHED (MILLED WHEAT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG, SALT, BETA CAROTENE
100 g = 0.7 sugar cubes · 1.3 cheese slices · 0.9 bowls of rice
One serving (99 g) = 0.7 sugar cubes · 1.3 cheese slices · 0.9 bowls of rice
76 points among 6,641 in Pasta by Shape & Type
Heavily processed.
Moderately processed
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 263kcal
Carbs 43%Protein 18%Fat 39%
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.1g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items
- FILLING: CRUSHED RED TOMATOESIngredients
- SHORT RIB BEEFIngredients
- RED WINEIngredients
- YELLOW ONIONIngredients
- CARROTSIngredients
- CELERYIngredients
- CANOLA OILIngredients
- THYMEIngredients
- ROSEMARYIngredients
- SALTIngredients
- CINNAMON PASTA: SOFT WHEAT FLOUR DOUBLE ZEROIngredients
- SEMOLINA FLOUR ENRICHEDIngredients
- WATERIngredients
- EGGIngredients
- SALTIngredients
- BETA CAROTENEIngredients
Ingredient text
FILLING: CRUSHED RED TOMATOES, SHORT RIB BEEF, RED WINE, YELLOW ONION, CARROTS, CELERY, CANOLA OIL, THYME, ROSEMARY, SALT, CINNAMON PASTA: SOFT WHEAT FLOUR DOUBLE ZERO, SEMOLINA FLOUR ENRICHED (MILLED WHEAT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG, SALT, BETA CAROTENE
If you keep eating it
Source · Maker · Label
Maker and label · SLED Distribution dba MyMedic · USDA FoodData Central ·
More
76 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2384299