What's in this?
PEPPER JACK FULLY COOKED SMOKED SAUSAGE, PEPPER JACK
Sausages, Hotdogs & Brats
J & B Sausage Company, Inc. As labeled · Per 100 g · Label
3 additives
- ADI 25 mg/kg
- ADI 0.1 mg/kg
- Not set
9 ingredients
PORK, WATER, PEPPER JACK CHEESE (PASTUERIZED PROCESSED MONTERREY JACK AND AMERICAN CHEESE WITH RED BELL AND JALAPENO PEPPERS [MILK, CREAM, WATER, JALAPENO PEPPERS, SALT, SODIUM PHOSPHATE, CHEESE CULTURE, TETRASODIUM PYROPHOSPHATE, DRIED BELL PEPPERS, SORBIC ACID (PRESERVATIVE), ENZYMES, LACTIC ACID]), BEEF, CONTAINS 2% OR LESS FLAVORINGS, SEA SALT, DEHYDRATED JALAPENO, SALT, SODIUM NITRITE.
100 g = 2.5 cheese slices · 1 bowl of rice
One serving (56 g) = 1.4 cheese slices · 0.5 bowls of rice
43 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
Heavily processed
- −11Nutrition
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 286kcal
Carbs 2%Protein 22%Fat 76%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.1g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 3 additives
- PORKIngredients
- WATERIngredients
- PEPPER JACK CHEESEIngredients
- BEEFIngredients
- CONTAINS 2% OR LESS FLAVORINGSIngredients
- SEA SALTIngredients
- DEHYDRATED JALAPENOIngredients
- SALTIngredients
- SODIUM NITRITE.Ingredients
Ingredient text
PORK, WATER, PEPPER JACK CHEESE (PASTUERIZED PROCESSED MONTERREY JACK AND AMERICAN CHEESE WITH RED BELL AND JALAPENO PEPPERS [MILK, CREAM, WATER, JALAPENO PEPPERS, SALT, SODIUM PHOSPHATE, CHEESE CULTURE, TETRASODIUM PYROPHOSPHATE, DRIED BELL PEPPERS, SORBIC ACID (PRESERVATIVE), ENZYMES, LACTIC ACID]), BEEF, CONTAINS 2% OR LESS FLAVORINGS, SEA SALT, DEHYDRATED JALAPENO, SALT, SODIUM NITRITE.
If you keep eating it
Source · Maker · Label
Maker and label · J & B Sausage Company, Inc. · USDA FoodData Central ·
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43 points among 4,837 in Sausages, Hotdogs & Brats
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2382709