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JALAPENO & CHEESE STUFFED SOFT PRETZELS, JALAPENO & CHEESE
Chips, Pretzels & Snacks
J&J Snack Foods Corp As labeled · Per 100 g · Label
5 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Sodium AlginateTextureNot set
- Calcium ChlorideTextureNot set
- ADI 25 mg/kg
- Not set
9 ingredients
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ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, JALAPENO CHEESE SAUCE FILLING (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MONTEREY JACK CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], CANOLA OIL, FOOD STARCH-MODIFIED, SODIUM PHOSPHATE, JALAPENO PEPPERS (JALAPENO PEPPERS, SALT, VINEGAR), NONFAT MILK, SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID [PRESERVATIVE]), JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, DISTILLED WHITE VINEGAR, SALT, CALCIUM CHLORIDE, SODIUM BENZOATE), CHEESE TOPPING (MONTEREY JACK AND AMERICAN PASTEURIZED PROCESS CHEESE BLEND [CULTURED MILK, SALT, ENZYMES], CREAM, ENZYME MODIFIED PARMESAN CHEESE FLAVOR, SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE]), YEAST, CORN SYRUP, YEAST NUTRIENTS (SALT, CALCIUM SULFATE, AMMONIUM SULFATE, WHEAT FLOUR), BICARBONATES AND CARBONATES OF SODA.
100 g = 0.6 sugar cubes · 0.7 cheese slices · 0.8 bowls of rice
40 points among 12,534 in Chips, Pretzels & Snacks
Heavily processed.
Heavily processed
- −6Nutrition
- −4Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Benzoate · Calcium Chloride · Sodium Alginate · ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 254kcal
Carbs 64%Protein 14%Fat 22%
More to see
Not deducted 3 items
Kept
−0- Sugars 1.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.4mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items · 5 additives
- ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- JALAPENO CHEESE SAUCE FILLINGIngredients
- JALAPENO PEPPERSIngredients
- CHEESE TOPPINGIngredients
- YEASTIngredients
- CORN SYRUPIngredients
- YEAST NUTRIENTSIngredients
- BICARBONATES AND CARBONATES OF SODA.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, JALAPENO CHEESE SAUCE FILLING (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MONTEREY JACK CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], CANOLA OIL, FOOD STARCH-MODIFIED, SODIUM PHOSPHATE, JALAPENO PEPPERS (JALAPENO PEPPERS, SALT, VINEGAR), NONFAT MILK, SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID [PRESERVATIVE]), JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, DISTILLED WHITE VINEGAR, SALT, CALCIUM CHLORIDE, SODIUM BENZOATE), CHEESE TOPPING (MONTEREY JACK AND AMERICAN PASTEURIZED PROCESS CHEESE BLEND [CULTURED MILK, SALT, ENZYMES], CREAM, ENZYME MODIFIED PARMESAN CHEESE FLAVOR, SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE]), YEAST, CORN SYRUP, YEAST NUTRIENTS (SALT, CALCIUM SULFATE, AMMONIUM SULFATE, WHEAT FLOUR), BICARBONATES AND CARBONATES OF SODA.
If you keep eating it
Source · Maker · Label
Maker and label · J&J Snack Foods Corp · USDA FoodData Central ·
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40 points among 12,534 in Chips, Pretzels & Snacks
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2381675