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CLASSIC BUN LENGTH FRANKS, CLASSIC
Sausages, Hotdogs & Brats
Bar-S Foods Co. As labeled · Per 100 g · Label
5 additives
- Sodium ErythorbatePreserveNot set
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Potassium LactateTaste & aromaNot set
- Potassium acetateTaste & aromaNot set
- ADI 0.1 mg/kg
16 ingredients
MECHANICALLY SEPARATED CHICKEN, WATER, CORN SYRUP, MODIFIED FOOD STARCH, SALT, PORK, CONTAINS 20% OR LESS OF THE FOLLOWING: BEEF, FLAVORINGS, SODIUM PHOSPHATES, POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, OLEORESIN OF PAPRIKA, SODIUM NITRITE, SMOKE FLAVORING
100 g = 1.9 sugar cubes · 1.6 cheese slices · 0.8 bowls of rice
One serving (35 g) = 0.7 sugar cubes · 0.6 cheese slices
31 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
Highly processed
- −11Nutrition 3 of 4
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPotassium acetate · Sodium Diacetate · Potassium Lactate · Sodium Erythorbate ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 229kcal
Carbs 14%Protein 14%Fat 72%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 5 additives
- MECHANICALLY SEPARATED CHICKENIngredients
- WATERIngredients
- CORN SYRUPIngredients
- MODIFIED FOOD STARCHIngredients
- SALTIngredients
- PORKIngredients
- CONTAINS 20% OR LESS OF THE FOLLOWING: BEEFIngredients
- FLAVORINGSIngredients
- SODIUM PHOSPHATESIngredients
- POTASSIUM LACTATEIngredients
- POTASSIUM ACETATEIngredients
- SODIUM DIACETATEIngredients
- SODIUM ERYTHORBATEIngredients
- OLEORESIN OF PAPRIKAIngredients
- SODIUM NITRITEIngredients
- SMOKE FLAVORINGIngredients
Ingredient text
MECHANICALLY SEPARATED CHICKEN, WATER, CORN SYRUP, MODIFIED FOOD STARCH, SALT, PORK, CONTAINS 20% OR LESS OF THE FOLLOWING: BEEF, FLAVORINGS, SODIUM PHOSPHATES, POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, OLEORESIN OF PAPRIKA, SODIUM NITRITE, SMOKE FLAVORING
If you keep eating it
Source · Maker · Label
Maker and label · Bar-S Foods Co. · USDA FoodData Central ·
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31 points among 4,837 in Sausages, Hotdogs & Brats
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2378733