2 additives
- Calcium ChlorideTextureNot set
- Not set
9 ingredients
STEWED TOMATOES (WITH TOMATO JUICE, SUGAR, SALT, DRIED ONION, DRIED CELERY, DRIED BELL PEPPER, CITRIC ACID, CALCIUM CHLORIDE, NATURAL FLAVORS), ONIONS, JALAPENO PEPPERS (WITH VINEGAR, SALT AND CALCIUM CHLORIDE), WATER, LIME JUICE CONCENTRATE, GARLIC, SEASONED SALT (SALT, SUGAR, PAPRIKA, TURMERIC, ONION, CORNSTARCH, GARLIC, TRICALCIUM PHOSPHATE, NATURAL FLAVOR AND PAPRIKA EXTRACT), CILANTRO, SPICES.
100 g = 2.4 sugar cubes
One serving (28 g) = 0.7 sugar cubes
52 points among 7,170 in Dips & Salsa
Heavily processed.
52
Heavily processed
- −6Nutrition 3 of 4
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
More to see
Not deducted 1 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Ad-Visor · USDA FoodData Central
Serving 28g · Package – Low energy density
More
52 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2378653