1 additive
- Not set
1 ingredients
PASTEURIZED PROCESSED AMERICAN CHEESE (CULTERED PASTEURIZED MILK AND SKIM MILK, CREAM, MILK FAT, SALT, CONTAINS LESS THAN 2% OD SODIUM PHOSPHATE, LACTIC ACID, ENZYMES) WHOLE MILK (MILK, VITAMIN D3) JALAPENO PEPPERS (JALEPENO PEPPERS, WATER, VINEGAR, IODIZED SALT, ONIONS, SPICES, AND SOYBEAN OIL).
100 g = 1 sugar cube · 0.5 tsp salt · 3.5 cheese slices · 0.8 bowls of rice
One serving (32 g) = 1.1 cheese slices
80 points among 18,106 in Cheese
Deducted for Sodium·Saturated fat.
Minimally processed
- −16Nutrition
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −20 came off
- 1 additives−4Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 250kcal
Carbs 5%Protein 22%Fat 73%
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 1 ingredients5 or fewer costs nothing−0
- Sugars 3.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 6.2g25% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 1 items · 1 additives
- PASTEURIZED PROCESSED AMERICAN CHEESE WHOLE MILK JALAPENO PEPPERS .Ingredients
Ingredient text
PASTEURIZED PROCESSED AMERICAN CHEESE (CULTERED PASTEURIZED MILK AND SKIM MILK, CREAM, MILK FAT, SALT, CONTAINS LESS THAN 2% OD SODIUM PHOSPHATE, LACTIC ACID, ENZYMES) WHOLE MILK (MILK, VITAMIN D3) JALAPENO PEPPERS (JALEPENO PEPPERS, WATER, VINEGAR, IODIZED SALT, ONIONS, SPICES, AND SOYBEAN OIL).
If you keep eating it
Source · Maker · Label
Maker and label · Eaux de Vie, Inc. · USDA FoodData Central ·
More
80 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2377307