Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

WILD FIRECRACKER SPIRAL SQUID

Pacific Marketing Group Inc. Per 100 g · Label

38 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

38
  • −8Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesYeast Extract · · · Sodium Pyrophosphate
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

One serving (113 g) = 0.7 sugar cubes · 0.8 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Saturated fat 1.3gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 4 additives
  • SQUIDIngredients
  • WHEAT FLOURIngredients
  • WATERIngredients
  • PALM OILIngredients
  • MODIFIED CORN STARCHIngredients
  • MODIFIED TAPIOCA STARCHIngredients
  • CORN FLOURIngredients
  • RICE FLOURIngredients
  • SALTIngredients
  • PURE CHILI POWDERIngredients
  • LEAVENING AGENTSIngredients
  • SPICESIngredients
  • YEAST EXTRACTIngredients
  • GUAR GUMIngredients
  • SMOKE FLAVOURIngredients
  • COLOURS .Ingredients
Ingredient text

SQUID, WHEAT FLOUR, WATER, PALM OIL, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, CORN FLOUR, RICE FLOUR, SALT, PURE CHILI POWDER, LEAVENING AGENTS (SODIUM PYROPHOSPHATE, SODIUM BICARBONATE), SPICES, YEAST EXTRACT, GUAR GUM, SMOKE FLAVOUR, COLOURS (ANNATTO, PAPRIKA OLEORESINS).

If you keep eating it
Source · Maker · Label

Maker and label · Pacific Marketing Group Inc. · USDA FoodData Central ·

Serving 113g · Package – Medium energy density
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38 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Compare with the #1 in category

Where the calories come from 212kcal

Carbs 38%Protein 19%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy212 kcal11%
Protein9.7 g18%
Fat9.7 g18%
Carbs19.5 g6%
Sugars1.8 g2%
Fiber2.7 g11%
Calcium18 mg3%
Iron0.4 mg4%
Potassium71 mg2%
Sodium664 mg33%
Cholesterol35 mg12%
Saturated fatty acids1.3 g9%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2374956
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