Pastry Shells & FillingsPastry Shells & Fillings
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Pastry Shells & Fillings

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PREMIUM MINI DESSERT SHELLS

Pastry Shells & Fillings

Quality Frozen Foods Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

9 ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (CANOLA, PALM AND MODIFIED PALM OIL), WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, NIACIN, REDUCED IRON, ASCORBIC ACID, THIAMIN MONONITRATE, RIBOFLAVIN, AMYLASE, FOLIC ACID), DEXTROSE, SALT, SODIUM PROPIONATE AS A PRESERVATIVE, SODIUM METABISULFITES (DOUGH STABILIZER), YELLOW 5.

One serving (17 g) = 0.6 cheese slices

55 points among 463 in Pastry Shells & Fillings

Heavily processed.

55

Heavily processed

  • −11Nutrition 2 of 4
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 471kcal

Carbs 36%Protein 5%Fat 59%

ItemsAmount% of dailyCategory medianDifference
Energy471 kcal24%
Protein5.9 g11%
Fat29.4 g54%
Carbs41.2 g13%
Sodium147 mg7%
Saturated fatty acids11.8 g79%

More to see

Not deducted 1 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
Nutrients 9 items
  • ENRICHED FLOURIngredients
  • VEGETABLE OIL SHORTENINGIngredients
  • WATERIngredients
  • ENRICHED BLEACHED FLOURIngredients
  • DEXTROSEIngredients
  • SALTIngredients
  • SODIUM PROPIONATE AS A PRESERVATIVEIngredients
  • SODIUM METABISULFITESIngredients
  • YELLOW 5.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (CANOLA, PALM AND MODIFIED PALM OIL), WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, NIACIN, REDUCED IRON, ASCORBIC ACID, THIAMIN MONONITRATE, RIBOFLAVIN, AMYLASE, FOLIC ACID), DEXTROSE, SALT, SODIUM PROPIONATE AS A PRESERVATIVE, SODIUM METABISULFITES (DOUGH STABILIZER), YELLOW 5.

If you keep eating it
Source · Maker · Label

Maker and label · Quality Frozen Foods Inc. · USDA FoodData Central ·

Serving 17g · Package – High energy density
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55 points among 463 in Pastry Shells & Fillings

Source
Source
USDA FoodData Central
Code
US-FDC-2374623
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