What's in this?
BUTTERNUT SQUASH RAVIOLI, BUTTERNUT SQUASH
Pasta by Shape & Type
Delice De France Inc. As labeled · Per 100 g · Label
1 additive
- CaroteneColorNot set
19 ingredients
FILLING: BUTTERNUT SQUASH, RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), MOZZARELLA CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST ,SALT), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), PLANT AND VEGETABLE FIBERS (CELLULOSE [FIBER], PSYLLIUM [HUSK]), HONEY, EGGS, CANOLA OIL, SALT, PARSLEY, BLACK PEPPER, CINNAMON, NUTMEG, ANNATTO OIL (COLOR). PASTA: WHEAT FLOUR, WATER, EGGS, BETA-CAROTENE (COLOR), ANNATTO OIL (COLOR).
100 g = 0.6 cheese slices · 0.7 bowls of rice
One serving (100 g) = 0.6 cheese slices · 0.7 bowls of rice
75 points among 6,641 in Pasta by Shape & Type
Heavily processed.
Moderately processed
- −3Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesCarotene
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−3Saturated fat −3
Full nutrition facts per 100g
Where the calories come from 200kcal
Carbs 60%Protein 18%Fat 22%
More to see
Not deducted 3 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 153mg22% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 19 items · 1 additives
- FILLING: BUTTERNUT SQUASHIngredients
- RICOTTA CHEESEIngredients
- MOZZARELLA CHEESEIngredients
- BREADCRUMBSIngredients
- PARMESAN CHEESEIngredients
- PLANT AND VEGETABLE FIBERSIngredients
- HONEYIngredients
- EGGSIngredients
- CANOLA OILIngredients
- SALTIngredients
- PARSLEYIngredients
- BLACK PEPPERIngredients
- CINNAMONIngredients
- NUTMEGIngredients
- ANNATTO OIL . PASTA: WHEAT FLOURIngredients
- WATERIngredients
- EGGSIngredients
- BETA-CAROTENEIngredients
- ANNATTO OIL .Ingredients
Ingredient text
FILLING: BUTTERNUT SQUASH, RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), MOZZARELLA CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST ,SALT), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), PLANT AND VEGETABLE FIBERS (CELLULOSE [FIBER], PSYLLIUM [HUSK]), HONEY, EGGS, CANOLA OIL, SALT, PARSLEY, BLACK PEPPER, CINNAMON, NUTMEG, ANNATTO OIL (COLOR). PASTA: WHEAT FLOUR, WATER, EGGS, BETA-CAROTENE (COLOR), ANNATTO OIL (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Delice De France Inc. · USDA FoodData Central ·
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75 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2374441