Pickles, Olives, Peppers & Relishes
What's in this?
MUFFULETTA
Pickles, Olives, Peppers & Relishes
Troyer Dist. Co. As labeled · Per 100 g · Label
5 additives
- Ferrous GluconateFortificationNot set
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium ChlorideTextureNot set
- ADI 25 mg/kg
- Not set
14 ingredients
GREEN AND BLACK OLIVES, SOYBEAN OIL, CELERY, BELL PEPPERS, CAULIFLOWER, CARROTS, WATER, DISTILLED VINEGAR, SALT, SPICES, GARLIC POWDER, LACTIC ACID, PRESERVATIVES (SODIUM BENZOATE, CALCIUM CHLORIDE, POTASSIUM SORBATE, AND SODIUM BISULFITE), AND COLOR STABILIZER (FERROUS GLUCONATE).
100 g = 0.7 tsp salt · 1.9 cheese slices · 1.1 bowls of rice
46 points among 10,399 in Pickles, Olives, Peppers & Relishes
5 additives.
Sodium in the bottom half.
Heavily processed
- −16Nutrition 2 of 4
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −54 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additivesSodium Benzoate · Calcium Chloride · · Ferrous Gluconate ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 333kcal
Carbs 8%Protein 0%Fat 92%
More to see
Nutrients 14 items · 5 additives
- GREEN AND BLACK OLIVESIngredients
- SOYBEAN OILIngredients
- CELERYIngredients
- BELL PEPPERSIngredients
- CAULIFLOWERIngredients
- CARROTSIngredients
- WATERIngredients
- DISTILLED VINEGARIngredients
- SALTIngredients
- SPICESIngredients
- GARLIC POWDERIngredients
- LACTIC ACIDIngredients
- PRESERVATIVESIngredients
- AND COLOR STABILIZER .Ingredients
Ingredient text
GREEN AND BLACK OLIVES, SOYBEAN OIL, CELERY, BELL PEPPERS, CAULIFLOWER, CARROTS, WATER, DISTILLED VINEGAR, SALT, SPICES, GARLIC POWDER, LACTIC ACID, PRESERVATIVES (SODIUM BENZOATE, CALCIUM CHLORIDE, POTASSIUM SORBATE, AND SODIUM BISULFITE), AND COLOR STABILIZER (FERROUS GLUCONATE).
If you keep eating it
Source · Maker · Label
Maker and label · Troyer Dist. Co. · USDA FoodData Central ·
More
46 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2374400