What's in this?
CLASSICS CHOCOLATE PREMIUM ICE CREAM, CLASSICS
Ice Cream & Frozen Yogurt
Wilcoxson's Ice Cream Co. Inc. As labeled · Per 100 g · Label
2 additives
- Polysorbate 80TextureADI 25 mg/kg
- Not set
13 ingredients
MILK, CREAM, SUGAR, NONFAT DRY MILK, EGG YOLK, COCOA, LIQUOR CHOCOLATE, GELATIN, VANILLA, MONO & DIGLYCERIDES, CELLULOSE AND GUAR GUMS, POLYSORBATE 80, CARRAGEENAN.
100 g = 5.9 sugar cubes · 0.7 bowls of rice
One serving (68 g) = 4 sugar cubes
71 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Moderately processed
- −3Nutrition 2 of 4
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives · Polysorbate 80
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
Full nutrition facts per 100g
Where the calories come from 206kcal
Carbs 41%Protein 5%Fat 54%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- MILKIngredients
- CREAMIngredients
- SUGARIngredients
- NONFAT DRY MILKIngredients
- EGG YOLKIngredients
- COCOAIngredients
- LIQUOR CHOCOLATEIngredients
- GELATINIngredients
- VANILLAIngredients
- MONO & DIGLYCERIDESIngredients
- CELLULOSE AND GUAR GUMSIngredients
- POLYSORBATE 80Ingredients
- CARRAGEENAN.Ingredients
Ingredient text
MILK, CREAM, SUGAR, NONFAT DRY MILK, EGG YOLK, COCOA, LIQUOR CHOCOLATE, GELATIN, VANILLA, MONO & DIGLYCERIDES, CELLULOSE AND GUAR GUMS, POLYSORBATE 80, CARRAGEENAN.
If you keep eating it
Source · Maker · Label
Maker and label · Wilcoxson's Ice Cream Co. Inc. · USDA FoodData Central ·
More
71 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2374259