Chips, Pretzels & SnacksChips, Pretzels & Snacks
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Chips, Pretzels & Snacks

JALAPENO CHEDDAR POTATO SKINS, JALAPENO CHEDDAR

Chips, Pretzels & Snacks

UTZ Quality Foods, LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

11 ingredients

SOYBEAN OIL AND/OR SUNFLOWER OIL, POTATO STARCH, CORN, POTATO FLAKES, CORN MEAL, TAPIOCA STRACH, JALAPENO CHEDDAR SEASONING (SALT, WHEY, MALTODEXTRIN, DEHYDRATED VEGETABLES [ONION, TOMATO, GREEN BELL PEPPER, GARLIC], MONOSODIUM GLUTAMATE, JALAPENO PEPPER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], NATURAL AND ARTIFICIAL FLAVORS, BUTTERMILK, CITRIC ACID, LACTIC ACID, VINEGAR POWDER [MALTODEXTRIN, VINEGAR, MODIFIED CORN STARCH], YEAST EXTRACT, ARTIFICIAL COLOR [CARAMEL, YELLOW 5 LAKE, YELLOW 6 LAKE, YELLOW 5, YELLOW 6] DISODIUM INOSINATE, DISODIUM GUANYLATE, DISODIUM PHOSPHATE), POTASSIUM CHLORIDE, MALIC ACID, SUGAR, GLYCEROL MONOOLEATE (EMULSIFIER).

35 points among 12,534 in Chips, Pretzels & Snacks

Heavily processed.

35

Highly processed

  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 493kcal

Carbs 44%Protein 3%Fat 53%

ItemsAmount% of dailyCategory medianDifference
Protein3.5 g6%
Fat28.2 g52%
Carbs52.8 g16%
Fiber3.5 g14%
Calcium0 mg0%
Iron1.3 mg11%
Cholesterol0 mg0%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.5gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · UTZ Quality Foods, LLC · USDA FoodData Central

Serving 28.4g · Package – High energy density
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35 points among 12,534 in Chips, Pretzels & Snacks

Source
Source
USDA FoodData Central
Code
US-FDC-2370090
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