ROASTED RAVIOLI, PUMPKIN
Pasta by Shape & Type
Delice De France Inc. As labeled · Per 100 g · Label
1 additive
- CaroteneColorNot set
23 ingredients
FILLING: PUMPKIN, RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CANOLA OIL, HONEY, PLANT AND VEGETABLE FIBERS (CELLULOSE [FIBER], PSYLLIUM [HUSK]),MOLASSES, SEA SALT, EGGS, PARSLEY, CINNAMON, ALLSPICE, SAGE, ANNATTO OIL (COLOR), BLACK PEPPER, CLOVE, WHITE PEPPER, NUTMEG. PASTA: WHEAT FLOUR, WATER, EGGS, BETA-CAROTENE (COLOR), ANNATTO OIL (COLOR).
100 g = 0.7 sugar cubes · 0.7 bowls of rice
One serving (100 g) = 0.7 sugar cubes · 0.7 bowls of rice
75 points among 6,641 in Pasta by Shape & Type
Heavily processed.
Moderately processed
- −3Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 210kcal
Carbs 64%Protein 16%Fat 20%
More to see
Not deducted 3 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Delice De France Inc. · USDA FoodData Central
More
75 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2369642