What's in this?
VANILLA ICE CREAM & STRAWBERRY SYRUP SUNDAE CUP, VANILLA ICE CREAM & STRAWBERRY
Ice Cream & Frozen Yogurt
Philadelphia Water Ice Factory 2 Inc As labeled · Per 100 g · Label
6 additives
- Locust Bean GumTextureNot set
- Calcium HydroxideFortificationNot set
- Polysorbate 65TextureADI 25 mg/kg
- Polysorbate 80TextureADI 25 mg/kg
- Not set
- Not set
9 ingredients
MILK, CREAM, SUGAR, COM SYRUP, NONFAT DRY MILK POWDER, WHEY, STABILIZER (MONO AND DIGLYCERIDES, CELLULOSE GUM, TETRASODIUM PHOSPHATE, GUAR GUM, POLYSORBATE 80, POLYSORBATE 65 & CARAGEENAN), NATURAL & ARTIFICIAL VANILLA FLAVOR, CALCIUM HYDROXIDE. STRAWBERRY SAUCE (WATER, HIGH FRUCTOSE COM SYRUP, COM SYRUP, SUGAR, STRAWBERRY PUREE, MODIFIED FOOD COM STARCH, CONTAINS 2% OR LESS OF CITRIC ACID, SALT, XANTHAN GUM, LOCUST BEAN GUM, ARTIFICIAL FLAVOR, RED 40 AND SODIUM BENZOATE).
100 g = 9.7 sugar cubes · 1.1 cheese slices · 0.7 bowls of rice
One serving (148 g) = 14 sugar cubes · 1.7 cheese slices · 1 bowl of rice
28 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −14Nutrition 3 of 4
- −4Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesPolysorbate 65 · · · Locust Bean Gum · Calcium Hydroxide · Polysorbate 80
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 203kcal
Carbs 69%Protein 4%Fat 27%
More to see
Nutrients 9 items · 6 additives
- MILKIngredients
- CREAMIngredients
- SUGARIngredients
- COM SYRUPIngredients
- NONFAT DRY MILK POWDERIngredients
- WHEYIngredients
- STABILIZERIngredients
- NATURAL & ARTIFICIAL VANILLA FLAVORIngredients
- CALCIUM HYDROXIDE. STRAWBERRY SAUCE .Ingredients
Ingredient text
MILK, CREAM, SUGAR, COM SYRUP, NONFAT DRY MILK POWDER, WHEY, STABILIZER (MONO AND DIGLYCERIDES, CELLULOSE GUM, TETRASODIUM PHOSPHATE, GUAR GUM, POLYSORBATE 80, POLYSORBATE 65 & CARAGEENAN), NATURAL & ARTIFICIAL VANILLA FLAVOR, CALCIUM HYDROXIDE. STRAWBERRY SAUCE (WATER, HIGH FRUCTOSE COM SYRUP, COM SYRUP, SUGAR, STRAWBERRY PUREE, MODIFIED FOOD COM STARCH, CONTAINS 2% OR LESS OF CITRIC ACID, SALT, XANTHAN GUM, LOCUST BEAN GUM, ARTIFICIAL FLAVOR, RED 40 AND SODIUM BENZOATE).
If you keep eating it
Source · Maker · Label
Maker and label · Philadelphia Water Ice Factory 2 Inc · USDA FoodData Central ·
More
28 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2366671