Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

CHEESE BLINTZES, CHEESE

Frozen Appetizers & Hors D'oeuvres

Milmar Food Group, LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

7 additives

17 ingredients

WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, DRY CURD COTTAGE CHEESE (CULTURED SKIM MILK, WATER, CALCIUM CHLORIDE, ENZYMES), SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES), COTTAGE CHEESE (CULTURED PASTEURIZED GRADE A SKIM MILK, MILK, CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN, LACTIC ACID), SUGAR, EGG, CANOLA OIL, EGG WHITES, FARINA (WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, MODIFIED TAPIOCA FOOD STARCH, CORN STARCH, SALT, SOY LECITHIN, XANTHAN GUM, IMITATION VANILLA (CONTAINS WATER, PROPYLENE GLYCOL).

One serving (62 g) = 2.3 sugar cubes

49 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

7 additives.
Sugars in the bottom half.

49

Heavily processed

  • −9Nutrition
  • −8Ingredients
  • −24Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −51 came off

  1. Processing level 3−10Made by processing whole foods
  2. 7 additives−24Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 226kcal

Carbs 58%Protein 9%Fat 33%

ItemsAmount% of dailyCategory medianDifference
Protein4.8 g9%
Fat8.1 g15%
Carbs32.3 g10%
Fiber0 g0%
Calcium37 mg5%
Iron1.6 mg13%
Potassium58 mg2%
Cholesterol32 mg11%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Milmar Food Group, LLC · USDA FoodData Central

Serving 62g · Package – Medium energy density
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49 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Source
Source
USDA FoodData Central
Code
US-FDC-2366315
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