CHEESE RAVIOLI FILLED WITH CREAMY RICOTTA CHEESE, ROMANO CHEESE & SPICES, CHEESE
Pasta by Shape & Type
Stater Bros. Markets Inc. As labeled · Per 100 g · Label
1 additive
- Not set
10 ingredients
ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, CARRAGEENAN), EGGS, CONTAINS LESS THAN 2% OF: ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BLEACHED WHEAT FLOUR, MODIFIED FOOD STARCH, SPICES, GARLIC POWDER, SALT.
100 g = 0.9 sugar cubes · 0.7 cheese slices · 0.7 bowls of rice
One serving (146 g) = 1.3 sugar cubes · 1 cheese slice · 1 bowl of rice
76 points among 6,641 in Pasta by Shape & Type
Heavily processed.
Moderately processed
- −6Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 199kcal
Carbs 66%Protein 15%Fat 19%
More to see
Not deducted 2 items
Kept
−0- Sugars 2.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Stater Bros. Markets Inc. · USDA FoodData Central
More
76 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2340033