Frozen Appetizers & Hors D'oeuvres
PATTIES AND BUNS PLANT PROTEIN
Frozen Appetizers & Hors D'oeuvres
Dr. Praeger's Sensible Foods, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
2 ingredients
PATTY (WATER, PEA PROTEIN BLEND, SUNFLOWER OIL, BEETS, NATURAL FLAVORS, METHYL CELLULOSE, SWEET POTATO PUREE, BUTTERNUT SQUASH PUREE, CARROT PUREE, FRUIT JUICE [COLOR], OAT FIBER, SEA SALT, ONION POWDER), BUN (WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BEET SUGAR, YEAST, WHEAT GLUTEN, SUNFLOWER OIL, SALT, CULTURED WHEAT FLOUR, ENZYMES, WHEAT FLOUR, ASCORBIC ACID, GUM ACACIA)
100 g = 0.8 sugar cubes · 0.8 bowls of rice
One serving (132 g) = 1 sugar cube · 1 bowl of rice
63 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
Moderately processed
- −3Nutrition
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 235kcal
Carbs 46%Protein 25%Fat 29%
More to see
Not deducted 7 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Sugars 2.3gWithin the limit, nothing deducted−0
- Saturated fat 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.2mg35% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 15.2g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Fiber 6.8g27% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Dr. Praeger's Sensible Foods, Inc. · USDA FoodData Central
More
63 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2325902