Pasta by Shape & TypePasta by Shape & Type
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Pasta by Shape & Type

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CHEESE AND SPINACH RAVIOLI WITH RICOTTA, ROMANO, MOZZARELLA, AND PARMESAN CHEESES, CHEESE AND SPINACH RAVIOLI

Pasta by Shape & Type

Publix Super Markets, Inc. As labeled · Per 100 g · Label

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No additives

No additives shown

2 ingredients

PASTA (DURUM WHEAT FLOUR, EGGS, WATER), FILLING (RICOTTA [WHEY, MILK, CREAM, VINEGAR], SPINACH, BREAD CRUMBS [WHEAT FLOUR, YEAST, SALT], WHEY, ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED CULTURED MILK, SALT, ENZYMES], CHICORY ROOT FIBER, ORGANIC SUNFLOWER OIL, WATER, MOZZARELLA CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES], 2% OR LESS OF: POTATO STARCH, DEHYDRATED POTATOES, PARMESAN CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], SALT, GARLIC).

One serving (113 g) = 2 sugar cubes · 1 cheese slice · 1 bowl of rice

91 points among 6,641 in Pasta by Shape & Type

2 ingredients.
PASTA and FILLING ..

91

Minimally processed

  • −9Nutrition
  • 0Ingredients
  • 0Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −9 came off

  1. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 257kcal

Carbs 59%Protein 16%Fat 25%

ItemsAmount% of dailyCategory medianDifference
Energy257 kcal13%
Protein10.6 g19%
Fat7.1 g13%
Carbs38 g12%
Sugars5.3 g5%
Fiber0 g0%
Calcium141 mg20%
Iron0.9 mg7%
Potassium257 mg7%
Sodium389 mg19%
Cholesterol66 mg22%
Saturated fatty acids3.1 g21%
Trans fat0 g

More to see

Not deducted 5 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. 2 ingredients5 or fewer costs nothing−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 141mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 2 items
  • PASTAIngredients
  • FILLING .Ingredients
Ingredient text

PASTA (DURUM WHEAT FLOUR, EGGS, WATER), FILLING (RICOTTA [WHEY, MILK, CREAM, VINEGAR], SPINACH, BREAD CRUMBS [WHEAT FLOUR, YEAST, SALT], WHEY, ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED CULTURED MILK, SALT, ENZYMES], CHICORY ROOT FIBER, ORGANIC SUNFLOWER OIL, WATER, MOZZARELLA CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES], 2% OR LESS OF: POTATO STARCH, DEHYDRATED POTATOES, PARMESAN CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], SALT, GARLIC).

If you keep eating it
Source · Maker · Label

Maker and label · Publix Super Markets, Inc. · USDA FoodData Central ·

Serving 113g · Package – High energy density
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91 points among 6,641 in Pasta by Shape & Type

Source
Source
USDA FoodData Central
Code
US-FDC-2320303
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