Cooked & PreparedCooked & Prepared
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Cooked & Prepared

SHEPHERD'S PIE VEGGIES SAUTEED WITH FRESH HERBS, BLACK PEPPER AND AN ORGANIC BEEF SAUCE MIX, SHEPHERD'S PIE

Cooked & Prepared

Mostly Made LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

  • Not set

17 ingredients

WATER, ONION, MUSHROOMS, CARROTS, PEAS, SWEET CORN, CELERY, TOMATO PASTE (TOMATOES, CITRIC ACID), TAPIOCA STARCH, GARLIC, ORGANIC BEEF BASE (ORGANIC ROASTED BEEF WITH NATURAL JUICES, SEA SALT, ORGANIC SUGAR, ORGANIC GARLIC POWDER, ORGANIC ONION POWDER, SALT, ORGANIC BEEF FLAVOR, ORGANIC CORN STARCH, ORGANIC MUSHROOM POWDER, ORGANIC CELERY SEED POWDER), WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, ANCHOVIES, WATER, SALT, GARLIC, TAMARIND CONCENTRATE, CLOVES, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT.), SEA SALT, SUNFLOWER OIL, ROSEMARY, BLACK PEPPER, THYME.

One serving (79 g) = 0.7 sugar cubes

55 points among 1,315 in Cooked & Prepared

Heavily processed.

55

Heavily processed

  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 57kcal

Carbs 74%Protein 12%Fat 14%

ItemsAmount% of dailyCategory medianDifference
Protein1.3 g2%
Fat0.6 g1%
Carbs7.6 g2%
Fiber1.3 g5%
Calcium18 mg3%
Iron0 mg0%
Potassium97 mg3%
Cholesterol0 mg0%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 2.5gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Mostly Made LLC · USDA FoodData Central

Serving 79g · Package – Low energy density
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55 points among 1,315 in Cooked & Prepared

Source
Source
USDA FoodData Central
Code
US-FDC-2320282
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