What's in this?
DELISH CHOCOLATE CHIP COOKIE DOUGH, DELISH CHOCOLATE CHIP
Crusts & Dough
Batterlicious Cookie Dough Company As labeled · Per 100 g · Label
No additives
No additives shown
9 ingredients
HEAT TREATED WHEAT FLOUR, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING), SEMI-SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTERFAT [MILK], SOY LECITHIN, PURE VANILLA), SUGAR, LIGHT BROWN SUGAR (SUGAR, MOLASSES), SPRING WATER, VANILLA EXTRACT, CONTAINS LESS THAN 1.5%: BAKING SODA, SALT.
100 g = 12 sugar cubes · 4 cheese slices · 1.4 bowls of rice
One serving (28 g) = 3.3 sugar cubes · 1.1 cheese slices
47 points among 1,399 in Crusts & Dough
Heavily processed.
Heavily processed
- −19Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 429kcal
Carbs 49%Protein 3%Fat 48%
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.9mg32% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items
- HEAT TREATED WHEAT FLOURIngredients
- UNSALTED BUTTERIngredients
- SEMI-SWEET CHOCOLATE CHIPSIngredients
- SUGARIngredients
- LIGHT BROWN SUGARIngredients
- SPRING WATERIngredients
- VANILLA EXTRACTIngredients
- CONTAINS LESS THAN 1.5%: BAKING SODAIngredients
- SALT.Ingredients
Ingredient text
HEAT TREATED WHEAT FLOUR, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING), SEMI-SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTERFAT [MILK], SOY LECITHIN, PURE VANILLA), SUGAR, LIGHT BROWN SUGAR (SUGAR, MOLASSES), SPRING WATER, VANILLA EXTRACT, CONTAINS LESS THAN 1.5%: BAKING SODA, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Batterlicious Cookie Dough Company · USDA FoodData Central ·
More
47 points among 1,399 in Crusts & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2314255