86 points among 3,330 in Jam, Jelly & Fruit Spreads
Heavily processed.
86
- 0Nutrition 2 of 4
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −14 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
Nutrients 4 items · 1 additives
- APRICOTSIngredients
- SUGARIngredients
- FRUIT PECTINIngredients
- CITRIC ACID.Ingredients
Ingredient text
APRICOTS, SUGAR, FRUIT PECTIN, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · George DeLallo Co., Inc. · USDA FoodData Central ·
Serving 20g · Package –
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86 points among 3,330 in Jam, Jelly & Fruit Spreads
Where the calories come from –kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 0 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 50 g | 15% | – | – |
| Fiber | 0 g | 0% | – | – |
| Calcium | 0 mg | 0% | – | – |
| Iron | 0 mg | 0% | – | – |
| Potassium | 0 mg | 0% | – | – |
| Sodium | 0 mg | 0% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2313750