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Chocolate

SEA SALT CARAMEL BUTTERY CARAMEL GENEROUSLY COVERED IN DARK CHOCOLATE AND SPRINKLED WITH SEA SALT CRYSTALS, SEA SALT CARAMEL

Fannie May Confections, Inc. Per 100 g · Label

42 points among 10,839 in Chocolate

Heavily processed.

42
  • −24Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • SWEETENED CONDENSED MILKIngredients
  • SWEET CHOCOLATEIngredients
  • CORN SYRUPIngredients
  • BUTTERIngredients
  • SUGARIngredients
  • DARK CHOCOLATE FLAVORED COATINGIngredients
  • SEA SALTIngredients
  • PALM OILIngredients
  • VANILLA EXTRACTIngredients
  • SALT.Ingredients
Ingredient text

SWEETENED CONDENSED MILK (MILK, SUGAR), SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, BUTTERFAT, SOY LECITHIN AS EMULSIFIER, VANILLA EXTRACT), CORN SYRUP, BUTTER (CREAM, SALT), SUGAR, DARK CHOCOLATE FLAVORED COATING (SUGAR, PALM KERNEL AND PALM OILS, COCOA PROCESSED WITH ALKALI, LACTOSE, SOY LECITHIN AS EMULSIFER, SORBITAN TRISTEARATE, VANILLA EXTRACT), SEA SALT, PALM OIL, VANILLA EXTRACT, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Fannie May Confections, Inc. · USDA FoodData Central ·

Serving 42g · Package – High energy density
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42 points among 10,839 in Chocolate

Where the calories come from 429kcal

Carbs 55%Protein 4%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy429 kcal21%
Protein4.8 g9%
Fat21.4 g40%
Carbs64.3 g20%
Sugars40.5 g41%
Fiber2.4 g10%
Calcium126 mg18%
Iron2.4 mg20%
Potassium298 mg9%
Sodium857 mg43%
Cholesterol24 mg8%
Saturated fatty acids11.9 g79%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2312072
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