Crusts & DoughCrusts & Dough
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Crusts & Dough

PEANUT BUTTER COOKIE DOUGH, PEANUT BUTTER

New Seasons Market, LLC Per 100 g · Label

63 points among 1,399 in Crusts & Dough

Deducted for Sugars·Saturated fat·Sodium.

63
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • UNBLEACHED WHEAT FLOURIngredients
  • BROWN SUGARIngredients
  • PEANUT BUTTERIngredients
  • SUGARIngredients
  • BUTTERIngredients
  • PEANUTSIngredients
  • SKIM MILKIngredients
  • PASTEURIZED EGGSIngredients
  • EXPELLER PRESSED NON-GMO CANOLA OILIngredients
  • BAKING SODAIngredients
  • SEA SALTIngredients
  • VANILLA EXTRACT.Ingredients
Ingredient text

UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, PEANUT BUTTER (PEANUTS, SALT), SUGAR, BUTTER (CREAM [MILK], SALT), PEANUTS, SKIM MILK, PASTEURIZED EGGS, EXPELLER PRESSED NON-GMO CANOLA OIL, BAKING SODA, SEA SALT, VANILLA EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · New Seasons Market, LLC · USDA FoodData Central ·

Serving 28g · Package – High energy density
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63 points among 1,399 in Crusts & Dough

Where the calories come from 429kcal

Carbs 56%Protein 7%Fat 37%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy429 kcal21%
Protein7.1 g13%
Fat17.9 g33%
Carbs60.7 g19%
Sugars32.1 g32%
Fiber3.6 g14%
Calcium36 mg5%
Iron2.1 mg18%
Potassium214 mg6%
Sodium571 mg29%
Cholesterol36 mg12%
Saturated fatty acids7.1 g48%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2303770
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