Crusts & DoughCrusts & Dough
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Crusts & Dough

CHOCOLATE CHIP COOKIE DOUGH, CHOCOLATE CHIP

The Kroger Co. Per 100 g · Label

47 points among 1,399 in Crusts & Dough

Heavily processed.

47
  • −19Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3mg하루 권장의 25%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 10 items
  • ORGANIC ENRICHED FLOURIngredients
  • ORGANIC CANE SUGARIngredients
  • ORGANIC CHOCOLATE CHIPSIngredients
  • ORGANIC PALM OIL SHORTENINGIngredients
  • WATERIngredients
  • ORGANIC AGAVE SYRUPIngredients
  • ORGANIC WHOLE EGG POWDERIngredients
  • BAKING SODAIngredients
  • NATURAL FLAVORSIngredients
  • SEA SALT.Ingredients
Ingredient text

ORGANIC ENRICHED FLOUR (ORGANIC WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID), ORGANIC CANE SUGAR, ORGANIC CHOCOLATE CHIPS (ORGANIC CANE SUGAR, ORGANIC UNSWEETENED CHOCOLATE, ORGANIC COCOA BUTTER, ORGANIC SOY LECITHIN), ORGANIC PALM OIL SHORTENING, WATER, ORGANIC AGAVE SYRUP, ORGANIC WHOLE EGG POWDER, BAKING SODA, NATURAL FLAVORS, SEA SALT.

If you keep eating it
Source · Maker · Label

Maker and label · The Kroger Co. · USDA FoodData Central ·

Serving 33g · Package – High energy density
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47 points among 1,399 in Crusts & Dough

Where the calories come from 424kcal

Carbs 53%Protein 5%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy424 kcal21%
Protein6.1 g11%
Fat21.2 g39%
Carbs60.6 g19%
Sugars39.4 g39%
Fiber0 g0%
Calcium0 mg0%
Iron3 mg25%
Potassium61 mg2%
Sodium197 mg10%
Cholesterol30 mg10%
Saturated fatty acids10.6 g71%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2301780
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