Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

REAL MOBILE HOTS COLORED RED SMOKED SAUSAGE

Bryant's Meats Inc. Per 100 g · Label

34 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

34
  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Acetate · ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 3 additives
  • PORKIngredients
  • WATERIngredients
  • SALTIngredients
  • AND UP TO 2% OF THE FOLLOWING: ISOLATED OAT PRODUCTSIngredients
  • ""SPICEIngredients
  • SODIUM PHOSPHATEIngredients
  • DEXTROSEIngredients
  • SUGARIngredients
  • SODIUM ACETATEIngredients
  • NATURAL FLAVORINGIngredients
  • SODIUM ASCORBATEIngredients
  • CITRIC ACIDIngredients
  • SODIUM CITRATEIngredients
  • SODIUM NITRITE. STUFFED IN HOG CASING COLORED WITH RED 3.Ingredients
Ingredient text

PORK, WATER, SALT, AND UP TO 2% OF THE FOLLOWING: ISOLATED OAT PRODUCTS, ""SPICE, SODIUM PHOSPHATE, DEXTROSE, SUGAR, SODIUM ACETATE, NATURAL FLAVORING, SODIUM ASCORBATE, CITRIC ACID, SODIUM CITRATE, SODIUM NITRITE. STUFFED IN HOG CASING COLORED WITH RED 3.

If you keep eating it
Source · Maker · Label

Maker and label · Bryant's Meats Inc. · USDA FoodData Central ·

Serving 56g · Package – High energy density
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34 points among 4,837 in Sausages, Hotdogs & Brats

Where the calories come from 375kcal

Carbs 4%Protein 13%Fat 83%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy375 kcal19%
Protein12.5 g23%
Fat33.9 g63%
Carbs3.6 g1%
Sugars0 g0%
Fiber0 g0%
Calcium36 mg5%
Iron0.6 mg5%
Sodium768 mg38%
Cholesterol71 mg24%
Saturated fatty acids12.5 g83%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2295295
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