UDI'S GLUTEN FREE, ANCIENT GRAIN CRISPS, SIMPLY SEA SALT, SIMPLY SEA SALT
Pinnacle Foods Group LLC Per 100 g · Label
68 points among 4,214 in Crackers & Biscotti
Heavily processed.
68
- −6Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesPotassium Chloride ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 2 additives
- YELLOW CORN FLOURIngredients
- WATERIngredients
- BROWN RICE FLOURIngredients
- NON-GMO CANOLA OILIngredients
- CORN STARCHIngredients
- BROWN SUGARIngredients
- PINTO BEAN GRITSIngredients
- FLAXSEEDIngredients
- SEA SALTIngredients
- BLACK SESAME SEEDSIngredients
- RICE BRANIngredients
- POTASSIUM CHLORIDEIngredients
- MILLET SEEDIngredients
- BAKING SODAIngredients
- AMARNATHIngredients
- QUINOAIngredients
- SUNFLOWER LECITHINIngredients
- ONION POWDERIngredients
- SODIUM ACID PYROPHPOSPHATEIngredients
- CITRIC ACIDIngredients
- BETACAROTENE POWDERIngredients
- MALIC ACIDIngredients
- GARLIC POWDERIngredients
- ANNATTO POWDER.Ingredients
Ingredient text
YELLOW CORN FLOUR, WATER, BROWN RICE FLOUR, NON-GMO CANOLA OIL, CORN STARCH, BROWN SUGAR, PINTO BEAN GRITS (PINTO BEANS, SUGAR), FLAXSEED, SEA SALT, BLACK SESAME SEEDS, RICE BRAN, POTASSIUM CHLORIDE, MILLET SEED, BAKING SODA, AMARNATH, QUINOA, SUNFLOWER LECITHIN, ONION POWDER, SODIUM ACID PYROPHPOSPHATE, CITRIC ACID, BETACAROTENE POWDER, MALIC ACID, GARLIC POWDER, ANNATTO POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·
Serving 28g · Package – High energy density
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68 points among 4,214 in Crackers & Biscotti
Where the calories come from 321kcal
Carbs 61%Protein 4%Fat 35%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2288934