Bacon, Sausages & RibsBacon, Sausages & Ribs
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Bacon, Sausages & Ribs

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Abraham Of North America, Inc. Per 100 g · Label

66 points among 1,652 in Bacon, Sausages & Ribs

Deducted for Sodium·Saturated fat.

66
  • −16Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
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Sikcode diagnosis

Where −34 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

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Not deducted 4 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 200mg29% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 1 additives
  • PORKIngredients
  • SALTIngredients
  • SPICESIngredients
  • DEXTROSEIngredients
  • MONO AND DIGLYCERIDES OF FATTY ACIDSIngredients
  • CITRIC ACIDIngredients
  • DISODIUM DIPHOSPHATEIngredients
  • SPICE EXTRACTSIngredients
  • NISIN PREPARATIONIngredients
  • EDIBLE BEEF COLLAGEN CASING.Ingredients
Ingredient text

PORK, SALT, SPICES, DEXTROSE, MONO AND DIGLYCERIDES OF FATTY ACIDS, CITRIC ACID, DISODIUM DIPHOSPHATE, SPICE EXTRACTS, NISIN PREPARATION, EDIBLE BEEF COLLAGEN CASING.

If you keep eating it
Source · Maker · Label

Maker and label · Abraham Of North America, Inc. · USDA FoodData Central ·

Serving 50g · Package – High energy density
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66 points among 1,652 in Bacon, Sausages & Ribs

Where the calories come from 340kcal

Carbs 4%Protein 16%Fat 80%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy340 kcal17%
Protein14 g25%
Fat32 g59%
Carbs4 g1%
Sugars2 g2%
Fiber4 g16%
Calcium200 mg29%
Iron0.7 mg6%
Sodium800 mg40%
Cholesterol80 mg27%
Saturated fatty acids12 g80%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2288391
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