Bacon, Sausages & RibsBacon, Sausages & Ribs
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Bacon, Sausages & Ribs

CHEESE LOVERS FULLY COOKED PORK SAUSAGE PATTIES WITH MONTEREY JACK & WISCONSIN CHEDDAR CHEESE, CHEESE LOVERS

The Hillshire Brands Company Per 100 g · Label

50 points among 1,652 in Bacon, Sausages & Ribs

4 additives.
Sugars in the bottom half.

50
  • −16Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additivesSodium Diacetate · Sodium Pyrophosphate · Potassium Lactate ·
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.5g하루 권장의 23%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 20 items · 4 additives
  • PORKIngredients
  • PASTEURIZED PROCESS MONTEREY JACK CHEESE [CULTURED MILKIngredients
  • WATERIngredients
  • CREAMIngredients
  • SODIUM PHOSPHATESIngredients
  • SALTIngredients
  • CONTAINS LESS THAN 2% OF SORBIC ACIDIngredients
  • LACTIC ACIDIngredients
  • ENZYMESIngredients
  • POWDERED CELLULOSE ]Ingredients
  • WATERIngredients
  • PASTEURIZED PROCESS CHEDDAR CHEESEIngredients
  • CONTAINS 2% OR LESS: POTASSIUM LACTATEIngredients
  • SALTIngredients
  • SPICESIngredients
  • SUGARIngredients
  • SODIUM PHOSPHATEIngredients
  • DEXTROSEIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • SODIUM DIACETATE.Ingredients
Ingredient text

PORK, PASTEURIZED PROCESS MONTEREY JACK CHEESE [CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, SALT, CONTAINS LESS THAN 2% OF SORBIC ACID (PRESERVATIVE), LACTIC ACID, ENZYMES, POWDERED CELLULOSE (ANTI-CAKING)], WATER, PASTEURIZED PROCESS CHEDDAR CHEESE (CULTURED MILK, WATER, CREAM, SALT, SODIUM PHOSPHATE, SODIUM PYROPHOSPHATE, APO- CAROTENAL AND BETA CAROTENE (COLOR), SODIUM CITRATE, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING), CONTAINS 2% OR LESS: POTASSIUM LACTATE, SALT, SPICES, SUGAR, SODIUM PHOSPHATE, DEXTROSE, MONOSODIUM GLUTAMATE, SODIUM DIACETATE.

If you keep eating it
Source · Maker · Label

Maker and label · The Hillshire Brands Company · USDA FoodData Central ·

Serving 64g · Package – High energy density
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50 points among 1,652 in Bacon, Sausages & Ribs

Where the calories come from 391kcal

Carbs 1%Protein 13%Fat 86%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy391 kcal20%
Protein12.5 g23%
Fat37.5 g69%
Carbs1.6 g0%
Sugars1.6 g2%
Fiber0 g0%
Calcium94 mg13%
Iron0.6 mg5%
Sodium797 mg40%
Cholesterol78 mg26%
Saturated fatty acids14.1 g94%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2287172
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