Log

Chocolate

RUSSELL STOVER, ASSORTED FINE CHOCOLATES

Russell Stover Candies Inc. Per 100 g · Label

35 points among 10,839 in Chocolate

Heavily processed.

35
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 2 additives
  • INGREDIENTS CONSIST OF CHOCOLATE {SUGAR CHOCOLATEIngredients
  • CHOCOLATE PROCESSED WITH ALKALIIngredients
  • COCO BUTTERIngredients
  • WHOLE MILKIngredients
  • MILK FATIngredients
  • SOY LECITHINIngredients
  • VANILLIN }Ingredients
  • SUGARIngredients
  • CORN SYRUP CONDENSED MILKIngredients
  • DAIRY CREAMIngredients
  • COCONUT WITH SODIUM METABISULFITEIngredients
  • INVERT SUGARIngredients
  • PALM KERNEL OILIngredients
  • BROWN SUGARIngredients
  • WALNUTS PECANSIngredients
  • PEANUT BUTTERIngredients
  • WHOLE MILKIngredients
  • NONFAT MILK SOLIDSIngredients
  • CHERRIES {CHERRIESIngredients
  • CORN SYRUPIngredients
  • WATERIngredients
  • SUGARIngredients
  • CITRIC ACIDIngredients
  • SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
  • SULFUR DIOXIDEIngredients
Ingredient text

INGREDIENTS CONSIST OF CHOCOLATE {SUGAR CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, COCO BUTTER, WHOLE MILK, MILK FAT, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR)}, SUGAR, CORN SYRUP CONDENSED MILK, DAIRY CREAM, COCONUT WITH SODIUM METABISULFITE (TO PROMOTE COLOR RETENTION), INVERT SUGAR, PALM KERNEL OIL, BROWN SUGAR, WALNUTS PECANS, PEANUT BUTTER (DRY ROASTED PEANUTS, HYDROGENATED COTTONSEED/RAPESEED OIL, SOY OIL, SALT), WHOLE MILK, NONFAT MILK SOLIDS, CHERRIES {CHERRIES, CORN SYRUP, WATER, SUGAR, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), SULFUR DIOXIDE (TO PROMOTE COLOR RETENTION FD&C RED #40}, ALMONDS, MOLASSES, SALT, COCOA POWDER, COCOA PROCESSED WITH POTASSIUM CARBONATE, CONFECTIONER'S GLAZE, BUTTER, WHITE CHOCOLATE {SUGAR, COCOA BUTTER, WHOLE MILK, SOY LECITHIN (AN EMULSIFIER), ARTIFICIAL FLAVOR, SALT}, SORBITOL, EGG ALBUMEN, RASPBERRIES, RAISINS, NATURAL AND ARTIFICIAL FLAVORS, APRICOTS WITH SULFUR DIOXIDE (TO PROMOTE COLOR RETENTION), ORANGE PEEL, HONEY, STRAWBERRIES, RASPBERRIES, SOY LECITHIN (AN EMULSIFIER), SPICE, MAPLE SUGAR, TAPIOCA FLOUR, FD&C COLORS (RED #40, YELLOW #5, & #6, BLUE #1), SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), TOCOPHEROLS (A NATURAL ANTIOXIDANT) INVERTASE (AN ENZYME), AND CARMINE COLOR. 4120-102

If you keep eating it
Source · Maker · Label

Maker and label · Russell Stover Candies Inc. · USDA FoodData Central ·

Serving 45g · Package – High energy density
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35 points among 10,839 in Chocolate

Where the calories come from 467kcal

Carbs 55%Protein 4%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy467 kcal23%
Protein4.4 g8%
Fat22.2 g41%
Carbs66.7 g21%
Sugars55.6 g56%
Fiber2.2 g9%
Calcium89 mg13%
Iron1.6 mg13%
Sodium144 mg7%
Cholesterol11 mg4%
Saturated fatty acids13.3 g89%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2286722
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