Frozen Appetizers & Hors D'oeuvres
BACON WRAPPED JALAPENOS STUFFED WITH SAUSAGE AND CHEESE
Musicland Productions, Inc. Per 100 g · Label
69 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Deducted for Saturated fat·Trans fat·Sodium.
- −19Nutrition
- 0Ingredients
- −12Additives
- 0Processing
Sikcode diagnosis
Where −31 came off
- 3 additives−12Named additivesNatamycin · Sodium Erythorbate ·
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 1.4 sugar cubes · 2 cheese slices · 0.7 bowls of rice
One serving (71 g) = 1 sugar cube · 1.4 cheese slices
More to see
Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 4.2gWithin the limit, nothing deducted−0
Nutrients 3 items · 3 additives
- JALAPENO PEPPERSIngredients
- BACONIngredients
- BREAKFAST LINK PORK SAUSAGEIngredients
Ingredient text
JALAPENO PEPPERS, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), BREAKFAST LINK PORK SAUSAGE (PORK, WATER, SEASONING (SALT, SUGAR, RED PEPPER, MONOSODIUM, SAGE, SAGE OIL, OLEORESIN CAPSIOUM, BHA, BHT), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR) ANTICAKING AGENT (POTATO STARCH, CORN STARCH, POWDERED CELLULOSE), NATAMYCIN (NATURAL MOLD INHIBITOR), PAPRIKA.
If you keep eating it
Source · Maker · Label
Maker and label · Musicland Productions, Inc. · USDA FoodData Central ·
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69 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 211kcal
Carbs 11%Protein 11%Fat 78%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2286525