55 points among 1,098 in Bread & Muffin Mixes
Heavily processed.
55
- −11Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Sodium −8
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.8mg40% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 10 items
- PANKO JAPANESE STYLE BREAD CRUMBSIngredients
- SALTIngredients
- GRATED PECORINO ROMANO CHEESEIngredients
- SPICESIngredients
- ONION POWDERIngredients
- GARLIC POWDERIngredients
- DEHYDRATED PARSLEY FLAKESIngredients
- NATURAL FLAVORIngredients
- VINEGAR POWDERIngredients
- SOYBEAN FLOUR.Ingredients
Ingredient text
PANKO JAPANESE STYLE BREAD CRUMBS (ENRICHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTROSE, SUGAR, YEAST, SALT), SALT, GRATED PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES [RENNET]), SPICES, ONION POWDER, GARLIC POWDER, DEHYDRATED PARSLEY FLAKES, NATURAL FLAVOR, VINEGAR POWDER, SOYBEAN FLOUR.
If you keep eating it
Source · Maker · Label
Maker and label · Ahold USA, Inc. · USDA FoodData Central ·
Serving 30g · Package – High energy density
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55 points among 1,098 in Bread & Muffin Mixes
Where the calories come from 367kcal
Carbs 85%Protein 11%Fat 4%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2286313