Crusts & DoughCrusts & Dough
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Crusts & Dough

GRAHAM CRACKER PIE CRUST

The Kroger Co. Per 100 g · Label

59 points among 1,399 in Crusts & Dough

Deducted for Sugars·Saturated fat·Sodium.

59
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesAnnatto Extract
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (21 g) = 2 sugar cubes · 0.7 cheese slices

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
  • ENRICHED FLOURIngredients
  • SUGARIngredients
  • PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESSIngredients
  • GRAHAM FLOURIngredients
  • CORN SYRUPIngredients
  • MOLASSESIngredients
  • CONTAINS 2% OR LESS OF: SALTIngredients
  • LEAVENINGIngredients
  • CARAMEL COLORIngredients
  • SOY LECITHINIngredients
  • ANNATTO EXTRACTIngredients
  • TURMERIC EXTRACT .Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS, GRAHAM FLOUR, CORN SYRUP, MOLASSES, CONTAINS 2% OR LESS OF: SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CARAMEL COLOR, SOY LECITHIN, ANNATTO EXTRACT (COLOR), TURMERIC EXTRACT (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · The Kroger Co. · USDA FoodData Central ·

Serving 21g · Package – High energy density
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59 points among 1,399 in Crusts & Dough

Compare with the #1 in category

Where the calories come from 476kcal

Carbs 63%Protein 4%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy476 kcal24%
Protein4.8 g9%
Fat16.7 g31%
Carbs71.4 g22%
Sugars28.6 g29%
Fiber4.8 g19%
Calcium0 mg0%
Iron1.7 mg14%
Potassium0 mg0%
Sodium476 mg24%
Cholesterol0 mg0%
Saturated fatty acids11.9 g79%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2285090
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