Bacon, Sausages & RibsBacon, Sausages & Ribs
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Bacon, Sausages & Ribs

BLOODY MARY FLAVOR ARTISAN BUTCHER UNCURED BACON, BLOODY MARY

Godshall's Meats Inc. Per 100 g · Label

67 points among 1,652 in Bacon, Sausages & Ribs

Deducted for Sodium·Saturated fat·Sugars.

67
  • −19Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 7 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 26.7g하루 권장의 49%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Fiber 6.7g하루 권장의 27%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 7 items
  • PORKIngredients
  • WATERIngredients
  • SEA SALTIngredients
  • CANE SUGARIngredients
  • VINEGARIngredients
  • CULTURED CELERY POWDER . COATED WITH: TABASCO POWDERIngredients
  • SUN-DRIED TOMATO POWDERIngredients
Ingredient text

PORK, WATER, SEA SALT, CANE SUGAR, VINEGAR, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT). COATED WITH: TABASCO POWDER (RED PEPPER, DISTILLED VINEGAR, SALT), SUN-DRIED TOMATO POWDER (TOMATOES, SALT)

If you keep eating it
Source · Maker · Label

Maker and label · Godshall's Meats Inc. · USDA FoodData Central ·

Serving 15g · Package – High energy density
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67 points among 1,652 in Bacon, Sausages & Ribs

Where the calories come from 467kcal

Carbs 12%Protein 23%Fat 65%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy467 kcal23%
Protein26.7 g49%
Fat33.3 g62%
Carbs13.3 g4%
Sugars6.7 g7%
Fiber6.7 g27%
Calcium0 mg0%
Iron2.4 mg20%
Sodium2,270 mg114%
Cholesterol167 mg56%
Saturated fatty acids13.3 g89%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2281366
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