ALMOND PISTACHIO BISCOTTI, ALMOND PISTACHIO
Zak The Baker, LLC Per 100 g · Label
47 points among 4,214 in Crackers & Biscotti
Heavily processed.
47
- −19Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15.4g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items
- WHEAT FLOURIngredients
- SUGARIngredients
- EGGIngredients
- ALMONDSIngredients
- PISTACHIOSIngredients
- BUTTERIngredients
- SEA SALTIngredients
- CREAM OF TARTARIngredients
- BAKING SODAIngredients
- ENZYMESIngredients
Ingredient text
WHEAT FLOUR, SUGAR, EGG, ALMONDS, PISTACHIOS, BUTTER (CREAM, NATURAL FLAVOR), SEA SALT, CREAM OF TARTAR, BAKING SODA, ENZYMES
If you keep eating it
Source · Maker · Label
Maker and label · Zak The Baker, LLC · USDA FoodData Central ·
Serving 26g · Package – High energy density
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47 points among 4,214 in Crackers & Biscotti
Where the calories come from 538kcal
Carbs 46%Protein 11%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2280440