63 points among 4,214 in Crackers & Biscotti
Deducted for Sodium·Saturated fat.
63
- −11Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
- ENRICHED WHEAT FLOUR . CANOLA OIL PALM OIL AND/OR INTERESTERIFIED SOYBEAN OILIngredients
- SUGARIngredients
- SALTIngredients
- SEA SALTIngredients
- YEASTIngredients
- SOY LECITHINIngredients
- MALTIngredients
- GARLIC DEHYDRATEDIngredients
- ONION DEHYDRATEDIngredients
- SPICESIngredients
- PARSLEYIngredients
- AMMONIUM BICARBONATEIngredients
- SODIUM BICARBONATEIngredients
- MONO CALCIUM PHOSPHATEIngredients
- DISODIUM GUANYLATEIngredients
- DISODIUM INOSINATE AND LACTIC ACID.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). CANOLA OIL PALM OIL AND/OR INTERESTERIFIED SOYBEAN OIL, SUGAR, SALT, SEA SALT, YEAST, SOY LECITHIN, MALT, GARLIC DEHYDRATED, ONION DEHYDRATED, SPICES, PARSLEY, AMMONIUM BICARBONATE, SODIUM BICARBONATE, MONO CALCIUM PHOSPHATE, DISODIUM GUANYLATE, DISODIUM INOSINATE AND LACTIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Hobi's LLC · USDA FoodData Central ·
Serving 35g · Package – High energy density
More
63 points among 4,214 in Crackers & Biscotti
Where the calories come from 543kcal
Carbs 37%Protein 5%Fat 58%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 543 kcal | 27% | – | – |
| Protein | 5.7 g | 10% | – | – |
| Fat | 31.4 g | 58% | – | – |
| Carbs | 45.7 g | 14% | – | – |
| Sugars | 2.9 g | 3% | – | – |
| Fiber | 2.9 g | 12% | – | – |
| Sodium | 1,690 mg | 85% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 2.9 g | 19% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2279989