Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

BEER BRATWURST, BEER

Randolph Packing Company Per 100 g · Label

34 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

34
  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Lactate · Propyl Gallate ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 18.5g하루 권장의 34%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 3 additives
  • PORKIngredients
  • BEERIngredients
  • CORN SYRUP SOLIDSIngredients
  • SODIUM LACTATEIngredients
  • SALTIngredients
  • VINEGARIngredients
  • SPICESIngredients
  • MALTODEXTRINIngredients
  • CITRUS ZEST FLAVORIngredients
  • SUGARIngredients
  • NATURAL FLAVORSIngredients
  • BHAIngredients
  • PROPYL GALLATEIngredients
  • CITRIC ACID.Ingredients
Ingredient text

PORK, BEER, CORN SYRUP SOLIDS, SODIUM LACTATE, SALT, VINEGAR, SPICES, MALTODEXTRIN, CITRUS ZEST FLAVOR (DEHYDRATED ORANGE PEEL, NATURAL FLAVOR), SUGAR, NATURAL FLAVORS, BHA, PROPYL GALLATE, CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Randolph Packing Company · USDA FoodData Central ·

Serving 81g · Package – High energy density
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34 points among 4,837 in Sausages, Hotdogs & Brats

Where the calories come from 333kcal

Carbs 6%Protein 23%Fat 71%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy333 kcal17%
Protein18.5 g34%
Fat25.9 g48%
Carbs4.9 g2%
Sugars1.2 g1%
Fiber0 g0%
Calcium25 mg4%
Iron1.3 mg11%
Sodium1,090 mg55%
Cholesterol74 mg25%
Saturated fatty acids8.6 g58%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2278756
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