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Other Deli

BACON LOBSTER MAC & CHEESE, BACON

Superior Foods Company Per 100 g · Label

40 points among 3,571 in Other Deli

Heavily processed.

40
  • −6Nutrition
  • 0Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additivesYeast Extract · Sodium Benzoate · · Calcium Propionate · · · Sodium Erythorbate · ·
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

One serving (142 g) = 0.7 sugar cubes · 0.7 cheese slices · 0.7 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sugars 1.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 9 additives
  • PASTA [WATERIngredients
  • DURUM WHEAT SEMOLINAIngredients
Ingredient text

PASTA [WATER, DURUM WHEAT SEMOLINA (ENRICHED WITH IRON (FERROUS SULFATE) AND B VITAMINS (NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)],THREE CHEESE SAUCE (WATER, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT. STABILIZERS [XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS]). CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT. ENZYMES), CREAM, SOYBEAN OIL NONFAT DRY MILK, SWEET WHEY. CHEESE FLAVOR (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], BUTTERMILK SOLIDS BUTTER), MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF BUTTER FLAVORING (WHEY SOLIDS, ENZYME-MODIFIED BUTTER [BUTTER. BUTTERMILK POWDER, ENZYMES]. MALTODEXTRIN, SALT, DEHYDRATED BUTTER [BUTTER, BUTTE MILK POWDER]. GUAR GUM, ANNATTO AND TURMERIC [FOR COLOR]), ROMANO CHEESE (SHEEP'S MILK. CHEESE CULTURE SALT. ENZYMES, CALCIUM PROPIONATE), SODIUM PHOSPHATES SALT, XANTHAN AND GUAR GUM. DISODIUM INOSINATE AND DISODIUM GUANYLATE, ONION POWDER, SPICES), IMITATION LOBSTER (FISH PROTEIN [POLLOCK AND/OR WHITING], WATER, WHEAT STARCH, POTATO STARCH, SORBITOL, EGG WHITE, CONTAINS 2% OR LESS OF: LOBSTER MEAT, SUGAR, SALT. MIRIN WINE (SAKE SUGAR, WATER, SALT, YEAST EXTRACT), ARTIFICIAL LOBSTER FLAVOR. SOYBEAN OIL, CALCIUM CARBONATE, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM COLOR ADDED), WATER, [WINE WINE, SALT, POTASSIUM SORBATE (PRESERVATIVE), POTASSIUM METABISULFITE (PRESERVATIVE)],CANOLA/OLIVE OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), LEMON JUICE [FILTERED WATER,LEMON JUICE CONCENTRATE, SODIUM BISULFITE (PRESERVATIVE). SODIUM BENZOATE (PRESERVATIVE), LEMON OIL], LESS THAN 2% OF THE FOLLOWING: BACON, CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE,MAY CONTAIN: SUGAR, BROWN SUGAR, AND SMOKE FLAVOR, BUTTER POWDER [BUTTER (CREAM, SALT), NONFAT DRY MILK, BUTTERMILK, SODIUM CITRATE, CITRIC ACID, TOCOPHEROIS (ANTI-OXIDANT), BETA CAROTENE (COLOR)], MINCED ONION, SALT, GRANULATED GARLIC, POTASSIUM SORBATE (PRESERVATIVE), BLACK PEPPER, PAPRIKA, ANNATTO EXTRACT FOR COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · Superior Foods Company · USDA FoodData Central ·

Serving 142g · Package – Medium energy density
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40 points among 3,571 in Other Deli

Compare with the #1 in category

Where the calories come from 141kcal

Carbs 45%Protein 14%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy141 kcal7%
Protein4.9 g9%
Fat6.3 g12%
Carbs15.5 g5%
Sugars1.4 g1%
Fiber0 g0%
Calcium63 mg9%
Iron0 mg0%
Potassium47 mg1%
Sodium444 mg22%
Cholesterol11 mg4%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2278491
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