80 points among 6,641 in Pasta by Shape & Type
Heavily processed.
80
- −6Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −20 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 1.9 sugar cubes · 0.7 bowls of rice
One serving (140 g) = 2.7 sugar cubes · 1 bowl of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
- SWEET POTATOIngredients
- ENRICHED DURUM WHEAT FLOURIngredients
- POTATO FLAKESIngredients
- WATERIngredients
- SICILIAN SEA SALT. CORNMEAL IS USED IN PROCESSING GNOCCHI.Ingredients
Ingredient text
SWEET POTATO, ENRICHED DURUM WHEAT FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO FLAKES (POTATOES, AND MAY CONTAIN AS A PROCESSING AID VEGETABLE MONOGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), WATER, SICILIAN SEA SALT. CORNMEAL IS USED IN PROCESSING GNOCCHI.
If you keep eating it
Source · Maker · Label
Maker and label · Mama Rosie's Co Inc · USDA FoodData Central ·
Serving 140g · Package – Medium energy density
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80 points among 6,641 in Pasta by Shape & Type
Where the calories come from 207kcal
Carbs 84%Protein 11%Fat 5%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2277905