Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

FOUR CHEESE AGED PARMESAN, ROMANO, ASIAGO AND PROVOLONE, FOUR CHEESE

That's How We Roll LLC Per 100 g · Label

84 points among 4,214 in Crackers & Biscotti

Deducted for Sodium·Saturated fat.

84
  • −16Nutrition
  • 0Ingredients
  • 0Additives
  • 0Processing
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Sikcode diagnosis

Where −16 came off

  1. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 7 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. 4 ingredients5 or fewer costs nothing−0
  4. Sugars 0gWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 1,060mg151% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 44.4g81% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items
  • AGED PARMESAN CHEESEIngredients
  • ROMANO CHEESEIngredients
  • ASIAGO CHEESEIngredients
  • PROVOLONE CHEESEIngredients
Ingredient text

AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), PROVOLONE CHEESE (CULTURED MILK, SALT, ENZYMES)

If you keep eating it
Source · Maker · Label

Maker and label · That's How We Roll LLC · USDA FoodData Central ·

Serving 18g · Package – High energy density
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84 points among 4,214 in Crackers & Biscotti

Where the calories come from 556kcal

Carbs 0%Protein 34%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy556 kcal28%
Protein44.4 g81%
Fat38.9 g72%
Carbs0 g0%
Sugars0 g0%
Fiber0 g0%
Calcium1,060 mg151%
Iron0 mg0%
Sodium1,170 mg59%
Cholesterol111 mg37%
Saturated fatty acids25 g167%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2276897
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