63 points among 1,098 in Bread & Muffin Mixes
3 additives.
Sodium in the bottom half.
63
- −11Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · · Locust Bean Gum
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Sodium −8
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 186mg하루 권장의 27%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 8 items · 3 additives
- TAPIOCA STARCHIngredients
- POTATO STARCHIngredients
- POTATO FLOURIngredients
- SUGARIngredients
- VEGETABLE GUM SODIUM BICARBONATEIngredients
- MONOCALCIUM PHOSPHATEIngredients
- SODIUM ACID PHYROPHOSPHATEIngredients
- SALT.Ingredients
Ingredient text
TAPIOCA STARCH, POTATO STARCH, POTATO FLOUR, SUGAR, VEGETABLE GUM (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CARAGEENAN, XANTHAN GUM, LOCUST BEAN GUM) SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PHYROPHOSPHATE, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Aron Streit Inc. · USDA FoodData Central ·
Serving 28g · Package – High energy density
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63 points among 1,098 in Bread & Muffin Mixes
Where the calories come from 321kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2276277