Frozen Bacon, Sausages & RibsFrozen Bacon, Sausages & Ribs
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Frozen Bacon, Sausages & Ribs

BEEF MINI MEATBALLS, BEEF

Simeks, Inc. Per 100 g · Label

46 points among 373 in Frozen Bacon, Sausages & Ribs

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.8gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
  • BEEFIngredients
  • WATERIngredients
  • TEXTURED SOY FLOURIngredients
  • SOY PROTEIN CONCENTRATEIngredients
  • CONTAINS LESS THAN 2% OF: SALTIngredients
  • SPICESIngredients
  • GARLIC POWDERIngredients
  • ONION POWDERIngredients
  • WHEAT FLOURIngredients
  • ROMANO CHEESEIngredients
  • PARMESAN CHEESEIngredients
  • DEHYDRATED PARSLEY.Ingredients
Ingredient text

BEEF, WATER, TEXTURED SOY FLOUR, SOY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF: SALT, SPICES, GARLIC POWDER, ONION POWDER, WHEAT FLOUR, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DEHYDRATED PARSLEY.

If you keep eating it
Source · Maker · Label

Maker and label · Simeks, Inc. · USDA FoodData Central ·

Serving 56g · Package – High energy density
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46 points among 373 in Frozen Bacon, Sausages & Ribs

Where the calories come from 304kcal

Carbs 5%Protein 23%Fat 72%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy304 kcal15%
Protein17.9 g33%
Fat25 g46%
Carbs3.6 g1%
Sugars1.8 g2%
Fiber0 g0%
Calcium36 mg5%
Iron2.1 mg18%
Sodium804 mg40%
Cholesterol71 mg24%
Saturated fatty acids8 g54%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2275946
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